Cabbage Fat-Burning Soup


Serves 15
5 carrot, chopped
3 onion, chopped
2 can (16 oz each) whole peeled tomatoes, with liquid
1 large head cabbage, chopped
1 oz (1 envelope) dry onion soup mix
1 can (15 oz) cut green beans
2 qt tomato juice
2 green bell pepper, diced
10 stalk celery, chopped
1 can (14 oz) beef broth


Prep 20 min Cook 25 min Ready 45 min
Place carrots, onions, tomatoes, cabbage, green beans, bell peppers, and celery in a large pot. Add onion soup mix, tomato juice, beef broth, and enough water to cover the vegetables. Simmer until the vegetables are tender.

Nutritional Information

Serving Size: 1/15 of a recipe
Servings Per Recipe: 15
Amount Per Serving
Calories 90 Calories from Fat 4
% Daily Value
Total Fat 1g
Saturated Fat 0g
Cholesterol 0mg
Sodium 483mg 19%
Potassium 769mg 22%
Total Carbohydrate 21g 7%
Dietary Fiber 6g 22%
Sugars 12g
Protein 4g 8%
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrient information may not be available for all ingredients. Amount is based on available nutrient data. Use this data as a guide only.

Recipe originally inspired by AllRecipes with 5-star rating and 538 reviews.